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MainlandTM Organic Cheddar Cheese

MainlandTM Organic Cheddar Cheese

Product Information

Mainland Organic Cheddar Cheese is the youngest semi-hard cheese of the Mainland cheddar family and has been naturally aged for up to 6 months to develop a lovely soft smooth texture and subtle flavor. Mainland’s Organic Cheddar Cheese is made from USDA-certified full flavored farm fresh organic milk and meets every known organic regulatory standard in the world.

Mild and Subtle
Available Sizes:
7oz. bars; 1 lb. bars; Varied weight - sold to retailers in 20kg blocks that are then cut and wrapped to various sizes

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